In winter I like to make a warm snack like with goat cheese , apricot and bacon , but in sprin I like to keep my appetizers a bit lighter. And because the chickens are already laying delicious eggs, I find that a great starting point. For this dish , I used delicious savory cherry tomatoes (buy the best you can get your hands on) combined with a slightly sweet egg salad. The perfect combination . Do make enough because you can ate a lot of this appetizer!
Wow what a view
Also the cows do love the weather and are outside again. Theay are eating delicious grass ! And the great part, this is my daily view! This I can enjoy every day with a cup of tea in my hand. Relax , watching grazing cows. Lucky me!
Recipe: Appetizer, tomatoes stuffed with egg salad